Escambia 4-H Holds Holiday Bake-Off, And Here’s The Winning Recipe

December 23, 2018

Escambia County 4-H recently hosted its second annual Holiday Bake-Off.

The best of show award went to A.T. Bridgers from the Barrineau Park 4-H Club for his Yule Log, his second bake-off win. For the recipe, click here.

There were 41 4-H members submitting 90 delicious entries, and over 100 people attended the awards ceremony and enjoyed all the goodies.

Division winning entries received the coveted golden spoon for all of their hard work. Cloverbuds, 4-H members ages 5-7, also were able to enter, although their desserts were not judged. Cloverbuds instead received a participation ribbon and golden spoon for their hard work.

The category winners were:

  • Cloverbuds (Participation ribbon only)-Lindsay Carbone (2), Syrah Chauvette (3), Zaiyn Chauvette (2), Megan Gray, Ellison Miller, Z’Akarr Shaw, Weston Simmons (2), Anna Simmons, and Hunter Smith
  • Cakes-A. T. Bridgers of the Barrineau Park 4-H Club
  • Cupcakes-Hannah Schnupp of the New Horizons 4-H Club
  • Pies-Maegan Workman of the Cool Clovers 4-H Club
  • Candies-Jasmine Guillory of the Olive Heights 4-H Club
  • Cookies-Hannah Schnupp of the New Horizons 4-H Club
  • Brownies-Izzie Jenkins of the Barrineau Park 4-H Club
  • Breads-Taylor Anderson of the Escambia County Horse 4-H Club
  • Specialty Items-Ethan Thorne of the Escambia County Leadership 4-H Club
  • Appetizers-Izzy Kent of the Escambia County Leadership 4-H Club
  • Lite Recipes-Izzy Kent of the Escambia County Leadership 4-H Club
  • Gluten Free Cookies- Maegan Workman of the Cool Clovers 4-H Club
  • Gingerbread House Making Workshop-Bella M. of the Barrineau Park 4-H Club

As a community service project, 4-H members were also encouraged to bring a toy to be donated to Toys for Tots.

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