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	<title>Comments on: Recipe: Florida Beef Tenderloin With Grilled Vegetables And Herb-Citrus Butter</title>
	<atom:link href="http://www.northescambia.com/2018/06/recipe-florida-beef-tenderloin-with-grilled-vegetables-and-herb-citrus-butter/feed" rel="self" type="application/rss+xml" />
	<link>http://www.northescambia.com/2018/06/recipe-florida-beef-tenderloin-with-grilled-vegetables-and-herb-citrus-butter</link>
	<description>Local News for Molino, Bratt, McDavid, Century, Walnut Hill, Cantonment</description>
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		<title>By: Rufus</title>
		<link>http://www.northescambia.com/2018/06/recipe-florida-beef-tenderloin-with-grilled-vegetables-and-herb-citrus-butter/comment-page-1#comment-366838</link>
		<dc:creator>Rufus</dc:creator>
		<pubDate>Tue, 19 Jun 2018 16:48:48 +0000</pubDate>
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		<description>Agree with nod!  I cook my own filet mignon with just a little salt and pepper.  Definitely medium rare. Mmmmmm.........never thought about it, but a slice of pineapple on it while cooking might be good!</description>
		<content:encoded><![CDATA[<p>Agree with nod!  I cook my own filet mignon with just a little salt and pepper.  Definitely medium rare. Mmmmmm&#8230;&#8230;&#8230;never thought about it, but a slice of pineapple on it while cooking might be good!</p>
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		<title>By: nod</title>
		<link>http://www.northescambia.com/2018/06/recipe-florida-beef-tenderloin-with-grilled-vegetables-and-herb-citrus-butter/comment-page-1#comment-366735</link>
		<dc:creator>nod</dc:creator>
		<pubDate>Sun, 17 Jun 2018 18:37:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=327955#comment-366735</guid>
		<description>Sounds like a great way to fix a filet mignon if you leave out everything but the steak.  I like my filet mignon cooked by itself with no additives. I guess I am old fashioned. To those of you who may like it this recipe , enjoy.</description>
		<content:encoded><![CDATA[<p>Sounds like a great way to fix a filet mignon if you leave out everything but the steak.  I like my filet mignon cooked by itself with no additives. I guess I am old fashioned. To those of you who may like it this recipe , enjoy.</p>
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