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	<title>Comments on: E. Coli Scare Prompts Winn Dixie Ground Beef Recall</title>
	<atom:link href="http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/feed" rel="self" type="application/rss+xml" />
	<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall</link>
	<description>Local News for Molino, Bratt, McDavid, Century, Walnut Hill, Cantonment</description>
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		<title>By: Sue</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219291</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Mon, 05 Aug 2013 04:34:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219291</guid>
		<description>I work at Winn Dixie and asked about this during my shift tonight.  It&#039;s the prepackaged ground beef that is in a black tray, sealed with plastic.  This kind of packaging.

http://www.cargillgroundbeef.com/images/img-learn-packaging-overwrap.jpg</description>
		<content:encoded><![CDATA[<p>I work at Winn Dixie and asked about this during my shift tonight.  It&#8217;s the prepackaged ground beef that is in a black tray, sealed with plastic.  This kind of packaging.</p>
<p><a href="http://www.cargillgroundbeef.com/images/img-learn-packaging-overwrap.jpg" rel="nofollow">http://www.cargillgroundbeef.com/images/img-learn-packaging-overwrap.jpg</a></p>
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		<title>By: claudia</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219238</link>
		<dc:creator>claudia</dc:creator>
		<pubDate>Sun, 04 Aug 2013 21:16:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219238</guid>
		<description>&quot;To receive the refund, customers may present proof of purchase through a receipt or the product packaging label.&quot;

since it says &quot;OR&quot;,  it would seem the reciept alone is sufficient.  i will find out soon enough when i take my reciept in.  i already cooked and ate half of what i had bought. didnt get sick, thank God.</description>
		<content:encoded><![CDATA[<p>&#8220;To receive the refund, customers may present proof of purchase through a receipt or the product packaging label.&#8221;</p>
<p>since it says &#8220;OR&#8221;,  it would seem the reciept alone is sufficient.  i will find out soon enough when i take my reciept in.  i already cooked and ate half of what i had bought. didnt get sick, thank God.</p>
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		<title>By: David Huie Green</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219226</link>
		<dc:creator>David Huie Green</dc:creator>
		<pubDate>Sun, 04 Aug 2013 19:08:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219226</guid>
		<description>Irradiate it all to make it safe for human consumption.

David for proper use of nukes</description>
		<content:encoded><![CDATA[<p>Irradiate it all to make it safe for human consumption.</p>
<p>David for proper use of nukes</p>
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		<title>By: DLo</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219215</link>
		<dc:creator>DLo</dc:creator>
		<pubDate>Sun, 04 Aug 2013 17:17:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219215</guid>
		<description>As long as you cook all your ground beef to at least 160 degrees F. internal temperature then you will kill ALL E.Coli bacteria. Get a metal probe thermometer from any grocery store and see what temperature you&#039;re cooking to.  Do not eat a medium hamburger unless you ground a larger piece of meat yourself. Look up how to kill E.Coli on the FDA website.</description>
		<content:encoded><![CDATA[<p>As long as you cook all your ground beef to at least 160 degrees F. internal temperature then you will kill ALL E.Coli bacteria. Get a metal probe thermometer from any grocery store and see what temperature you&#8217;re cooking to.  Do not eat a medium hamburger unless you ground a larger piece of meat yourself. Look up how to kill E.Coli on the FDA website.</p>
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		<title>By: Harmony Malone</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219198</link>
		<dc:creator>Harmony Malone</dc:creator>
		<pubDate>Sun, 04 Aug 2013 14:10:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219198</guid>
		<description>Is this the meat that is prepackaged or the meat sold in the clear plastic wrapped by the butcher?</description>
		<content:encoded><![CDATA[<p>Is this the meat that is prepackaged or the meat sold in the clear plastic wrapped by the butcher?</p>
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		<title>By: William</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219190</link>
		<dc:creator>William</dc:creator>
		<pubDate>Sun, 04 Aug 2013 12:50:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219190</guid>
		<description>&gt;&gt;&gt;Are other ground beef products affected in other stores? What about restaurants?

We, as consumers, don&#039;t know. The meat was shipped from National Beef Packing Co. in Kansas  in 40-60 pound cases  to retailers, wholesalers, and food service distributors nationwide.

Winn Dixie is the only retailer in our part of the country that&#039;s stepped up and issued the recall because they purchased and sold some of the product.

Here&#039;s the National Beef recall info:  http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2013/Recall-043-2013-Release</description>
		<content:encoded><![CDATA[<p>>>>Are other ground beef products affected in other stores? What about restaurants?</p>
<p>We, as consumers, don&#8217;t know. The meat was shipped from National Beef Packing Co. in Kansas  in 40-60 pound cases  to retailers, wholesalers, and food service distributors nationwide.</p>
<p>Winn Dixie is the only retailer in our part of the country that&#8217;s stepped up and issued the recall because they purchased and sold some of the product.</p>
<p>Here&#8217;s the National Beef recall info:  <a href="http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2013/Recall-043-2013-Release" rel="nofollow">http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2013/Recall-043-2013-Release</a></p>
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		<title>By: Jane</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219179</link>
		<dc:creator>Jane</dc:creator>
		<pubDate>Sun, 04 Aug 2013 11:34:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219179</guid>
		<description>Are other ground beef products affected in other stores? What about restaurants?</description>
		<content:encoded><![CDATA[<p>Are other ground beef products affected in other stores? What about restaurants?</p>
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		<title>By: tomtom44</title>
		<link>http://www.northescambia.com/2013/08/e-coli-scare-prompts-winn-dixie-ground-beef-recall/comment-page-1#comment-219170</link>
		<dc:creator>tomtom44</dc:creator>
		<pubDate>Sun, 04 Aug 2013 08:03:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.northescambia.com/?p=147789#comment-219170</guid>
		<description>ok what about someone like me that buys in large packs takes it home and repacks it? out of gas i  guess</description>
		<content:encoded><![CDATA[<p>ok what about someone like me that buys in large packs takes it home and repacks it? out of gas i  guess</p>
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